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Ingredients
US|METRIC
4 SERVINGS
- 1 pork (rack ribs, baby back is what we use)
- 1 cup brown sugar
- 1/2 cup sugar
- 1 Tbsp. garlic powder
- 2 tsp. chili powder
- 2 tsp. pepper
- 2 Tbsp. kosher salt (salt, preferred)
- 2 tsp. pepper
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium3620mg151% |
| Potassium130mg4% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber1g4% |
| Sugars60g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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