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Best Mexican Flan Recipe for Sous Vide
ADRIANA'S BEST RECIPES7Ingredients
90Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 eggs (whole and room temperature)
- 1 can evaporated milk (room temperature)
- 1 can sweetened condensed milk
- 1 Tbsp. vanilla extract
- 6 Tbsp. caramel
- 1 cup sugar
- 3 Tbsp. water
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Potassium
| Calories520Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium250mg10% |
| Potassium420mg12% |
| Protein15g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber |
| Sugars72g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium30% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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