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Ingredients
US|METRIC
4 SERVINGS
- 8 bone-in skin-on chicken thighs
- 5 garlic cloves (chopped)
- 2 jalapeno peppers (or serrano chiles, sliced)
- 1 piece ginger (peeled and grated)
- 1 cup olive oil (good)
- 1/2 cup light soy sauce
- 1/4 cup apple cider vinegar
- 1/2 cup pineapple juice (no sugar added)
- 2 Tbsp. fish sauce
- 1 Tbsp. salt
- 2 lemons (sliced)
- 4 sprigs fresh thyme
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NutritionView More
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1520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1520Calories from Fat1120 |
| % DAILY VALUE |
| Total Fat124g191% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol390mg130% |
| Sodium4620mg193% |
| Potassium1160mg33% |
| Protein82g |
| Calories from Fat1120 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C100% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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