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Ingredients
US|METRIC
4 SERVINGS
- 1 1/3 lb. ground beef
- 1 large onion (chopped)
- 2 garlic cloves (minced)
- 1 jar spaghetti sauce (we buy Pomodero Fresco)
- 1 oz. diced tomatoes (undrained)
- 1 oz. sliced black olives (drained)
- 1 Tbsp. Italian seasoning
- 1 tsp. salt
- 1 lb. pasta (Delallo Penne Ziti, cooked according to package directions; drained)
- 5 plum tomatoes (sliced)
- 1 cup Parmesan cheese (shredded)
- 2 cups shredded part skim mozzarella cheese
- fresh basil (thinly sliced or chopped)
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Directions
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NutritionView More
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1120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1120Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat15g75% |
| Trans Fat1.5g |
| Cholesterol135mg45% |
| Sodium2330mg97% |
| Potassium1620mg46% |
| Protein76g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate121g40% |
| Dietary Fiber12g48% |
| Sugars24g |
| Vitamin A50% |
| Vitamin C30% |
| Calcium100% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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