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Ingredients
US|METRIC
5 SERVINGS
- 2 lb. white fish (cod, halibut, haddock or snapper - cut into 2 inch cubes)
- 4 Tbsp. grape seed oil (feel free to use any oil you have on hand)
- 5 garlic cloves (minced)
- 2 Tbsp. fresh lemon juice
- 1/2 tsp. paprika
- 1/2 tsp. ground cumin
- 1 tsp. kosher salt
- 1/4 tsp. cayenne pepper
- 3 Tbsp. cilantro (chopped)
- 2 bell pepper (cut into 1 inch squares)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium570mg24% |
| Potassium690mg20% |
| Protein35g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C70% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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