Best Ever Vegan Brownies Recipe | Yummly

Best Ever Vegan Brownies

NORA COOKS(6)
Yummly User: "delicious and moreish" Read More
10Ingredients
75Minutes
570Calories
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Ingredients

US|METRIC
  • 4 tablespoons ground flax
  • 1/2 cup water
  • 2/3 cup vegan butter (earth balance brand, melted *see instructions)
  • 1 cup granulated sugar
  • 1 cup brown sugar (lightly packed)
  • 1 tablespoon pure vanilla extract
  • 1 cup all purpose flour
  • 1 cup unsweetened cocoa powder
  • 1 teaspoon salt
  • 1 cup non dairy chocolate chips (OR roughly chopped chocolate pieces)
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    NutritionView More

    570Calories
    Sodium25% DV610mg
    Fat12% DV8g
    Protein20% DV10g
    Carbs42% DV127g
    Fiber48% DV12g
    Calories570Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium610mg25%
    Potassium420mg12%
    Protein10g20%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate127g42%
    Dietary Fiber12g48%
    Sugars86g172%
    Vitamin A
    Vitamin C
    Calcium8%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(6)

    Yummly User a month ago
    delicious and moreish
    Yummly User 3 months ago
    These turned out great, but maybe a bit on the sickly sweet side. If I made these again I would reduce the amount of chocolate and sugar added.
    Yummly User 3 months ago
    Perfect! A little sweeter than I prefer but I made more batches so I just added a little less
    Yummly User 5 months ago
    Wonderful i used alternate flour and was sooooo sexy thank you tagged on instagram already and have one baking at this moment!
    Yummly User 5 months ago
    they tasted delicious
    Yummly User 6 months ago
    This is the one. No need to look for another brownie recipe. These are rich, chocolatey brownies, exactly to my liking. Only my daughter deemed them “too chocolatey “. Next time I will make them without the chocolate chips. They work great with gluten free flour, too.

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