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12Ingredients
30Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. flank steak (very thinly sliced into bite-sized strips)
- 2 Tbsp. olive oil (or vegetable oil, divided)
- 1 lb. broccoli (cut into 6 cups of florets)
- 2 tsp. sesame seeds (optional garnish)
- 1 tsp. fresh ginger (grated, loosely packed)
- 2 tsp. garlic (grated, from 3 cloves)
- 1/2 cup hot water
- 6 Tbsp. low sodium soy sauce (or GF Tamari)
- 3 Tbsp. light brown sugar (packed)
- 1 1/2 Tbsp. corn starch
- 1/4 tsp. black pepper
- 2 Tbsp. sesame oil
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories410Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol40mg13% |
Sodium900mg38% |
Potassium800mg23% |
Protein29g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber4g16% |
Sugars13g |
Vitamin A15% |
Vitamin C170% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Yummly User a year ago
Awesome. My family loves it.
Yummly User a year ago
family loves this recipe
Yummly User 3 years ago
Very tasty!! New recipe in rotation.
Yummly User 3 years ago
Pretty good! Loved that it was quick to make. The second time I made it , I added crushed red pepper for some spice!
Yummly User 3 years ago
This recipe has been made over and over. The whole family, including some picky eaters, love it.
Yummly User 5 years ago
It came out really good, I added some cashew nuts and mushrooms to it and it was perfect!