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Beef Tamales, or Tamales de Res
MAMA MAGGIE'S KITCHEN16Ingredients
3Hours
170Calories
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Ingredients
US|METRIC
30 SERVINGS
- chile (For Red Beef, Filling:)
- 4 Tbsp. oil (divided)
- 4 lb. beef shoulder roast
- salt
- pepper
- 6 cups beef broth
- 4 cloves garlic (whole, divided)
- 1/4 onion (chopped)
- 1 bay leaf
- 1 pkg. guajillo chiles
- 1 tsp. ground cumin
- tamales
- 30 corn husks
- 3 1/2 cups masa (prepared)
- 3 lb. beef (Red Chile, filling)
- 2 cups hot water
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3g15% |
| Trans Fat0g |
| Cholesterol30mg10% |
| Sodium220mg9% |
| Potassium210mg6% |
| Protein11g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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