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Yummly User: "turned out great. Although I added espresso vineg…" Read More
15Ingredients
35Minutes
760Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. sirloin steak (cut into ½ inch cubes, or 1 inch)
- 1 tsp. kosher salt
- 1/2 tsp. freshly ground black pepper
- 1 Tbsp. olive oil
- 1 Tbsp. olive oil
- 1 small yellow onion (diced)
- 8 oz. mushrooms (stemmed and sliced)
- 1 Tbsp. minced garlic
- 2 1/2 cups beef stock (divided)
- 1 tsp. salt
- 1 tsp. pepper
- 2 Tbsp. cornstarch
- 1/2 cup sour cream (room temperature)
- 16 oz. medium egg noodles (cooked according to package directions)
- parsley (Minced, for garnish, optional)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories760Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol160mg53% |
Sodium1600mg67% |
Potassium1230mg35% |
Protein47g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate91g30% |
Dietary Fiber5g20% |
Sugars7g |
Vitamin A10% |
Vitamin C10% |
Calcium15% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(21)
Yummly User a year ago
turned out great. Although I added espresso vinegar which made it much better.
Yummly User 2 years ago
Amazing!!! Family favorite!!
Yummly User 2 years ago
It was perfect. Definitely going to be a family favorite.
Yummly User 3 years ago
It had very little flavor.
Yummly User 3 years ago
Substituted the sour cream for coconut milk. Perfect!!
Yummly User 3 years ago
It turned out pretty darn good. I wanted to eat more, but this one plate was all I could take. I added rosemary & thyme with just a lil more salt to add my own twist.
Yummly User 3 years ago
I haven’t had beef stroganoff in forever, but I think I’ve only had them with ground beef. Still good, but this one was so delicious! Definitely a re-make!
Yummly User 3 years ago
was a wonderful recipe
Yummly User 3 years ago
Great recipe and easy to make. My wife loves it.
Yummly User 3 years ago
This was so quick and easy and tasted gourmet! Loved the rich flavor! We will definitely be making this again!
Yummly User 3 years ago
This tasted so great, I couldn't believe I actually made it myself. Followed the recipe exactly, except had to use a white onion. used better than bouillon for beef stock, cooked the steak & sauce up in my wok. Loved this!!!!!
Yummly User 4 years ago
Turned out well. Enjoyed it.
Yummly User 4 years ago
Loved it! Everyone ate it up even the kids! I will make this again!
Yummly User 4 years ago
It turned out good. I liked it. Wife didn’t. She liked it the way I cooked it last week (a different beef stroganoff recipe on here!)
Yummly User 4 years ago
Turned out great, but would cut back on the pepper
Yummly User 4 years ago
Great recipe, beef was tender and the sauce was beautiful.
Yummly User 4 years ago
Yummy of course. I would make it again.
Yummly User 4 years ago
This dish turned out great. My husband said it was way better than his own version.
Yummly User 4 years ago
My my my this was amazing. I along with my family thoroughly enjoyed this meal.
Yummly User 4 years ago
Used thin cut NY Strip and it was delicious!
Yummly User 4 years ago
It was SUPER GOOD. I used ground beef instead of sirloin.Garnish with diced green onion.YUM