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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. beef short ribs
- 1 cup potato
- 1/2 cup carrot
- 14 chestnuts (Peeled)
- 1 1/2 cups beef broth
- fried egg (Some, Garnishing, optional)
- pine nuts (Some, Garnishing, optional)
- 1 cup asian pear
- 1 cup onion
- 6 Tbsp. soy sauce
- 3 Tbsp. sugar
- 3 Tbsp. cooking wine (or Water)
- 2 Tbsp. green onion (Finely Chopped)
- 1 1/2 Tbsp. minced garlic
- 1 Tbsp. sesame oil
- 1/2 Tbsp. sesame seeds
- 1/4 tsp. black pepper
- 2 pinches ginger powder
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NutritionView More
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1130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1130Calories from Fat820 |
| % DAILY VALUE |
| Total Fat91g140% |
| Saturated Fat37g185% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium1840mg77% |
| Potassium1090mg31% |
| Protein38g |
| Calories from Fat820 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber5g20% |
| Sugars15g |
| Vitamin A45% |
| Vitamin C35% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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