Beef Bourguignon Recipe | Yummly

Beef Bourguignon

GOODFOOD
11Ingredients
65Minutes
1150Calories
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Ingredients

US|METRIC
  • 1 kilogram round steak (or, 2 lb 4 oz lean topside)
  • flour (plain, all-purpose, for dusting)
  • 50 grams back bacon (low-fat, we used 97% fat-free)
  • 2 teaspoons olive oil
  • 12 onions (baby)
  • 250 milliliters red wine
  • 500 milliliters beef stock
  • 1 teaspoon dried thyme
  • 200 grams button mushrooms
  • 2 bay leaves
  • 375 grams fettucine
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    NutritionView More

    1150Calories
    Sodium22% DV520mg
    Fat62% DV40g
    Protein125% DV64g
    Carbs37% DV111g
    Fiber40% DV10g
    Calories1150Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol155mg52%
    Sodium520mg22%
    Potassium1870mg53%
    Protein64g125%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate111g37%
    Dietary Fiber10g40%
    Sugars19g38%
    Vitamin A2%
    Vitamin C40%
    Calcium15%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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