Beef Bourguignon Recipe | Yummly

Beef Bourguignon

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11Ingredients
60Minutes
870Calories
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Ingredients

US|METRIC
  • 300 grams beef
  • 2 rashers (thick smoked bacon, diced)
  • 150 grams mushrooms (cut in half)
  • 8 shallots (peeled but left whole)
  • 1 clove garlic (crushed)
  • 1 tablespoon tomato puree
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1 teaspoon dried parsley
  • 1 bay leaf
  • 400 milliliters red wine (French)
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    NutritionView More

    870Calories
    Sodium11% DV260mg
    Fat40% DV26g
    Protein88% DV45g
    Carbs28% DV85g
    Fiber4% DV1g
    Calories870Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat10g50%
    Trans Fat1.5g
    Cholesterol105mg35%
    Sodium260mg11%
    Potassium2480mg71%
    Protein45g88%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate85g28%
    Dietary Fiber1g4%
    Sugars4g8%
    Vitamin A110%
    Vitamin C70%
    Calcium25%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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