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Yummly User: "Turned out delicious!!! Put a bit extra bacon in…" Read More
9Ingredients
30Minutes
450Calories
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Ingredients
US|METRIC
2 SERVINGS
- 3 potatoes (medium golden, skin on)
- 1 Tbsp. olive oil
- 2 pieces bacon
- 2 garlic cloves (minced)
- 1 Tbsp. pure maple syrup
- parsley (for garnish, optional)
- salt
- pepper
- Old Bay
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Directions
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories450Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol20mg7% |
Sodium650mg27% |
Potassium1480mg42% |
Protein11g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate63g21% |
Dietary Fiber8g32% |
Sugars9g |
Vitamin A10% |
Vitamin C120% |
Calcium8% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(39)
Yummly User 2 years ago
Turned out delicious!!! Put a bit extra bacon in it!
Yummly User 2 years ago
Yum! This was good I substituted maple syrup with agave! Easy to make!
Yummly User 2 years ago
Awesome Perfect for a brunch
Yummly User 2 years ago
Good! I did it with turkey bacon.
Yummly User 2 years ago
These potatoes were really tasty! The bacon was a nice touch as well! The next time I make it though, I will boil the potatoes a little before cooking them, they were a bit undercooked when I was done. Other than that, delicious!
Yummly User 2 years ago
Perfect!! Took a bit longer to get the potatoes to cook through, even though I cut them small. Next time I will allow more time. Perfect seasonings and explicit instructions! Will make again and again!
Yummly User 2 years ago
Definitely really good!
Yummly User 2 years ago
Good base recipe. Added in more veggies
Yummly User 2 years ago
It turned out good. Used some onion and green bell peppers in it as well. Also used Lawrys seasoning salt instead of old bay and salt. Would definitely repeat
Yummly User 2 years ago
I made these this morning for my family. They liked them. I didn't use Old Bay seasoning instead I used Lawry's Season Salt with Garlic & Herb seasoning. When I make again, I will make without the maple syrup - just not a fan of maple syrup in general. Would love to hear what others have used as an alternative to the maple.
Yummly User 3 years ago
Meh. My bacon burned. Might try it again tho
Yummly User 3 years ago
Bomb
Delicious
Scrumptious
Yummly User 3 years ago
Love this!! Best breakfast for me and my picky fiance
Yummly User 3 years ago
Turned out AMAZING!! Was way easier than I thought.. I have no cooking skills whatsoever and I killed this! My husband came in the kitchen twice to see what smelled so delicious and it tasted beyond good! Adding this recipe to my breakfast go to list!
Yummly User 3 years ago
Cooked the eggs w the potato & turns into one pot recipe!
Yummly User 3 years ago
Easy to follow, great recipe, turned out delicious.
Clari 3 years ago
Really easy to follow for beginners like me! Turned out pretty good but I’d season it less (or not at all) considering the saltiness of the bacon. I also have a heavier sweet tooth so I’d add a little more than the recommended syrup. Overall a must try :)
Yummly User 3 years ago
It turned out great and delicious!
Yummly User 3 years ago
Bookmarked right away!! I also used to avoid making potatoes for my brunches, but not anymore :) Thank you so much for sharing this terrific recipe. You've made me a chef !
Yummly User 3 years ago
Turned out delicious! My family loved it too. A quick and yummy breakfast side to make. I love potatoes so I’ll be making this often
Yummly User 3 years ago
Generally good framework. My taters are super tasty. I extended most of the cooking times and improvised the spices with celery salt, paprika, Korean chili powder and Johnny’s seasoning salt. I added mushrooms, butter and onions as well. Fried egg goes very well with this dish.🍳🥔🧅🌶🥓
Yummly User 4 years ago
I liked these, although I found the recipe a little vague. I'd never used Old Bay seasoning before, so I had no idea what an acceptable amount would be to add, and I used I think a thicker cut bacon than they did, so it took longer to cook through. I recommend going a bit higher than lower on the heat and don't be afraid of adding more oil.
Yummly User 4 years ago
Great !! I didn’t use maple syrup but it was still amazing
Yummly User 4 years ago
So good! I used sausage instead of bacon because I didn’t have bacon. Needed extra cooking time to get the potatoes crispy.
Yummly User 4 years ago
This is so delicious! I love potatoes and I struggle to make them at times but thanks to this recipe, it came out great! Though I added paprika to give me a kick.
Yummly User 4 years ago
Easy to make and tastes great when paired with a good drink
Yummly User 4 years ago
It was delicious! I’ve never liked making potatoes but this had so much flavor. Yum!
Yummly User 4 years ago
Thank you. I’ve never been good at making these types of potatoes but this turned out really well!!
Yummly User 4 years ago
Perfect!! I didn’t add the maple syrup because I don’t really like syrup in general didn’t have any parsley either so I added dried oregano
Yummly User 4 years ago
Good, it came out very well.