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Yummly User: "Sauce was tasty! I added a little extra hot sauce…" Read More
14Ingredients
30Minutes
430Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup vegetable oil (or more, as needed)
- 1 cup buttermilk
- 3/4 cup flour (all-purpose)
- 1/2 cup cornstarch
- 1 large egg
- 1 Tbsp. hot sauce
- kosher salt
- freshly ground black pepper
- 1 lb. boneless, skinless chicken breasts (cut into 1-inch chunks)
- 1 cup panko
- 1/4 cup mayonnaise
- 2 Tbsp. sweet chili sauce
- 1 Tbsp. honey
- 2 tsp. Franks Hot Sauce
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat3g15% |
Trans Fat0.5g |
Cholesterol90mg30% |
Sodium480mg20% |
Potassium410mg12% |
Protein20g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate30g10% |
Dietary Fiber<1g4% |
Sugars6g |
Vitamin A4% |
Vitamin C8% |
Calcium8% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(133)
Yummly User 2 years ago
Sauce was tasty! I added a little extra hot sauce because we like spicy. It was pretty easy, but the breading and frying in batches took longer than the recipe indicated.
Yummly User 2 years ago
Totally served it as a makeshift pokey meal
Yummly User 2 years ago
It’s a new family favorite!!!
Made it with gluten free panko and it came out awesome!
Yummly User 2 years ago
Tastes just like BoneFish Bang Bang Shrimp!!! This recipe was fantastic, only thing I would say to make it better is heat up the sauce before tossing the shrimp/chicken in!! 10/10!
Yummly User 2 years ago
This turned out great. It did take me longer than 30 minutes to prepare. It also required more than a cup of panko. I also doubled the sauce like the other reviewers.
Yummly User 2 years ago
It was so delicious! Will be making again!
Yummly User 3 years ago
second time I've made it this month😋.
its delicious, theres never any leftovers and the family loves it ✨
Yummly User 3 years ago
This Bang-Bang Chicken was yummy & simple to make. I even made Bang-Bang Shrimp! FYI: you can substitute Chick-Fil-A sauce for the sweet chili mayo sauce...mmmmm.
Yummly User 3 years ago
Simple to make and tasted great.
Yummly User 3 years ago
Good good
I will make it again!
Yummly User 3 years ago
Followed recipe and turned out great.. very crunch and flavorful.. will make again
Yummly User 3 years ago
the sauce is interesting and the wet dredge didn't do anything for me
Yummly User 3 years ago
This recipe was simple to follow and easy to make. I think the heat was too high and I made the second batch darker brown than I would have wanted. But that sauce was perfection on each piece of chicken. So delicious and crunchy.
We are definitely making this recipe again!
Yummly User 3 years ago
delicious sauce. the buttermilk mixture along with thr planko make for very juicy chicken when done. My son's favorite meal now.
Yummly User 3 years ago
My family lovesit-the sauce is delicious!
Yummly User 3 years ago
Really tasty. Was a little fidely.
Yummly User 3 years ago
Such an amazing recipe. I loved the sauce to go with the chicken
Yummly User 3 years ago
I suck at frying things, so I’m not a great reviewer
Yummly User 4 years ago
Great recipe! Would make it again!
Yummly User 4 years ago
IVE BEening making recipe for years. the sauce goess great with everything
Yummly User 4 years ago
It turned out great. Used Frank's hot sauce instead of sriracha
Yummly User 4 years ago
Was decent. My oil was slightly hotter so the first few had a slight burnt taste. More flavour is needed for the chicken batter. We plan on making them again and adding lemon pepper seasoning.
Yummly User 4 years ago
Turned out perfect, definitely would consider this dish again.
Yummly User 4 years ago
Amazingly good. I followed the recipe exactly except I doubled everything (big family) and deep fried the chicken.
I will be making this again shortly.
Yummly User 4 years ago
Amazing would make it again
Yummly User 4 years ago
This turned out great! The chicken was super crunchy but light and the sauce AMAZING! I plan on making this again for sure.
Yummly User 4 years ago
I followed the recipe exactly. The chicken was incredibly crunchy. To the point where it actually hurt my mouth. The sauce was really good but I found the chicken a little bit bland. Served over steamed rice. Probably wouldn’t make it again.
Yummly User 4 years ago
I’ve made this several times and it’s always amazing. Prep does make a fair mess though
Yummly User 4 years ago
made it tonight turned out perfect the sauce was wonderful so delicious
Yummly User 4 years ago
Made this twice and both times it turned out..... not great