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Yummly User: "Yummy. I cooked it in the crockpot on high for 5…" Read More
17Ingredients
105Minutes
830Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. beef chuck (cut into bite-size pieces)
- 3 Tbsp. flour
- 1 tsp. salt
- 1 tsp. pepper
- 3 Tbsp. vegetable oil
- 1 red onion (diced)
- 2 bay leaves
- 1 sprig fresh rosemary
- 4 sprigs fresh thyme
- 1 cup red wine
- 2 cups beef broth
- 5 carrots (peeled and cut into 1-inch chunks)
- 2 Tbsp. cornstarch
- 3 Tbsp. water
- 3 Tbsp. balsamic vinegar
- 1/2 cup flat leaf parsley (chopped)
- biscuits (1 package Grands!® Frozen Honey Butter)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat17g85% |
| Trans Fat0g |
| Cholesterol150mg50% |
| Sodium1280mg53% |
| Potassium1180mg34% |
| Protein47g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A270% |
| Vitamin C30% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Yummly User 5 years ago
Yummy. I cooked it in the crockpot on high for 5 hours, then ate it with quinoa instead of biscuits.
Yummly User 5 years ago
Fantastic! Best beef stew ever.
Yummly User 6 years ago
Turns out great everytime