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Yummly User: "Very tasty. Yes, I would make it again." Read More
5Ingredients
50Minutes
130Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 jar ragu pasta sauce (1 lb. 8 oz, Old World Style®)
- 1 cup part-skim mozzarella cheese (shredded, about 4 oz)
- 16 oz. vegetables (1 bag, italian-style, thawed)
- 12 oz. 8 ounc ziti pasta, cook and drain
- 1/2 cup grated Parmesan cheese
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Directions
- Preheat oven to 350°.
- Combine Pasta Sauce, 1/2 cup mozzarella cheese and Parmesan cheese in large bowl. Stir in vegetables and hot ziti.
- Spoon pasta mixture into 13 x 9-inch casserole; tightly cover with aluminum foil. Bake 25 minutes covered. Sprinkle with remaining 1/2 cup mozzarella cheese; bake uncovered until heated through, about 5 minutes.
NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium280mg12% |
| Potassium190mg5% |
| Protein10g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A80% |
| Vitamin C15% |
| Calcium25% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User 4 years ago
Very tasty. Yes, I would make it again.
Yummly User 6 years ago
This came out okay. I would probably add more ingredients if I made again.