Baked Zucchini Chips Recipe | Yummly

Baked Zucchini Chips

YUMMLY(27)
Yummly User: "Delicious! Yes I will make it again" Read More
8Ingredients
20Minutes
140Calories

Description

A snack that's healthy, delicious, and easy might seem out of reach, but these zucchini chips fit the bill perfectly! Dipped in egg whites, coated in breadcrumbs, and baked rather than deep fried for that crispy crunch. All you need for this treat is 10 to 15 minutes in the oven—perfect for anything from a workplace snack to movie night.

Ingredients

US|METRIC
  • nonstick cooking spray
  • 2 zucchini
  • 1 cup seasoned breadcrumbs
  • 1/8 teaspoon black pepper
  • 2 tablespoons grated Parmesan
  • 2 egg whites
  • marinara sauce (for serving, optional)
  • ranch dressing (for serving, optional)
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    NutritionView More

    140Calories
    Sodium17% DV400mg
    Fat5% DV3g
    Protein14% DV7g
    Carbs7% DV21g
    Fiber8% DV2g
    Calories140Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol<5mg1%
    Sodium400mg17%
    Potassium410mg12%
    Protein7g14%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber2g8%
    Sugars7g14%
    Vitamin A10%
    Vitamin C30%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(27)

    Yummly User 24 days ago
    Delicious! Yes I will make it again
    Yummly User a month ago
    Not Quick and Easy... Took about an Hour two crisp up! Do not recommend at all.
    Yummly User 3 months ago
    Tasted great will make again
    Yummly User 3 months ago
    Very poor Would not attempt again
    Yummly User 5 months ago
    Turned out great. Cooked them a bit lower and for a bit longer. They were crispy.
    Yummly User 5 months ago
    Edible. Soggy, sweet, I’m sure you could tweek the recipe but an overall let down.
    Yummly User 7 months ago
    Awesome! Cooked this for a significant longer time and still not as crispy as I’d have liked. Recommend slicing thinner or adding more additional time. However, I did not have leftovers and I tripled the recipe.
    Yummly User 8 months ago
    really good with panko bread crumbs
    Yummly User 8 months ago
    its ok. better than expected
    Yummly User 9 months ago
    Not bad! Definitely good for when I’m in a snack-ey mood and want to be a little more healthy. They lack a little in flavor, so I’d recommend adding some garlic salt or extra seasoning to the crumbs when making. Altogether, very nice :)
    Yummly User a year ago
    i used barbecue shapes (chips) instead of breadcrumbs and it was amazing
    Yummly User a year ago
    There were some minor things I did differently but over all it turned out great my kids enjoyed it!!! I just wasn't sure if they were supposed to be crunchy or not??
    Yummly User a year ago
    Delicious but I used a fryer
    Yummly User a year ago
    Amazing!! Would make again!!
    Yummly User a year ago
    Simple and great tasting
    Yummly User a year ago
    They were very soft and wet will try it again
    Yummly User a year ago
    They were very good. I would definitely make them again. A nice filler.
    Yummly User a year ago
    Awesome healthy and easy to make
    Yummly User a year ago
    Pretty good. We’ll have this again!
    Yummly User a year ago
    These were very easy to make. I would add salt to the bread crump mixture. I would make them again. Maybe add some marinara sauce.
    Yummly User a year ago
    Very good. Will make again. Very simple.
    Yummly User a year ago
    My kids who "don't like zucchini" ate them all.
    Yummly User a year ago
    they didn't turn out too crunchy but the taste is alright. my husband liked them more than I did
    Yummly User a year ago
    yum the whole family enjoyef
    Yummly User a year ago
    My husband loved the Zucchini Chips!! ❤❤
    Yummly User a year ago
    Amazing! Just work with the egg to bread crumb ratio.
    Yummly User a year ago
    delicious 👍 i think i might even like it more than fried pickles!

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