Baked Salmon with Parmesan Herb Crust Recipe | Yummly

Baked Salmon with Parmesan Herb Crust

ADD A PINCH(193)
Yummly User: "Wonderful. It was so easy and tasted amazing. I g…" Read More
4Ingredients
17Minutes
90Calories

Ingredients

US|METRIC
  • 1 salmon filet (about 2 pounds, left whole)
  • 3 cloves garlic (finely minced)
  • 1/4 cup chopped parsley
  • 1/2 cup Parmesan cheese (chopped)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    90Calories
    Sodium8% DV180mg
    Fat9% DV6g
    Protein16% DV8g
    Carbs0% DV1g
    Fiber0% DV0g
    Calories90Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol20mg7%
    Sodium180mg8%
    Potassium115mg3%
    Protein8g16%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate1g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A8%
    Vitamin C10%
    Calcium15%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(193)

    Yummly User 3 days ago
    Wonderful. It was so easy and tasted amazing. I grated Asiago cheese instead (for its what I had on hand) it couldn’t have been more perfect.
    Yummly User a month ago
    Worked amazingly !!! Great taste and very easy to make !!
    Yummly User a month ago
    needs more flavor wasnt bad per say but once the crust is gone you have flavorless fish.
    Yummly User a month ago
    Excellent flavor, easy to cook! Paired it with the buttery garlic asparagus...will definitely make this again
    Yummly User 2 months ago
    very easy to make and absolutely delicious. Parmesan makes all the difference...
    Yummly User 2 months ago
    Delicious! We eat a lot of fish and the family loved this. Thanks
    Yummly User 3 months ago
    Delicious! Easy and fast to make dinner for everyone. Ate it all up! yum yum yum yummy!
    Yummly User 3 months ago
    Absolutely delicious! So quick and easy to make!
    Yummly User 3 months ago
    this turned out amazing! The flavor was on point and the salmon was tender! the ONLY thing my wife and I would change is that we blacked the salmon skin first before baking!
    Yummly User 3 months ago
    YUM!!! And soooo easy! Will definitely be a regular at our house. :-D
    Yummly User 4 months ago
    Great! So easy and delicious! Thanks!
    Yummly User 4 months ago
    AWESOME recipe!! The only thing I changed was, I used frozen salmon and added some Italian Panko breadcrumbs to help with the crunch. Soooo good!! I turned the broiler on for part of the last 5min to help and it was delicious!!
    Yummly User 5 months ago
    Very good recipe . Would make it again
    Yummly User 5 months ago
    I made it for my boyfriend for the first time today amd he says it turned out good! He started eating it before the pic... oops lol This is his first time and was a little worried if the fish would be completely done! He said he would eat it again!
    Yummly User 5 months ago
    very simple and yummy. I also used frozen salmon and it was overcooked, so ill adjust next time. needed something to add flavor since I'm controlling portions. I want to at least feel satisfied with taste since I won't be over indulging.
    Yummly User 5 months ago
    Will make again—very easy and simple. Used frozen salmon instead and still turned out great!
    Yummly User 5 months ago
    Grilled it.. very good..
    Yummly User 5 months ago
    Loved it! I will use 2 garlic cloves next time.
    Yummly User 6 months ago
    This was great and so easy :) i added some panko bread crumbs to the mix and i found that gave it a nice crunch and golden color.
    Yummly User 6 months ago
    Excellent directions. Topping did not “crust” but the flavor was quite nice. Would make this again.
    Yummly User 6 months ago
    Very good; but next time I’ll use a bit more seasoning
    Yummly User 7 months ago
    Very good. I went a southwestern route and used colby jack cheese and green chiles. Very good.
    Yummly User 7 months ago
    I added a little salt and pepper but this recipe is very tasty and quick.
    Yummly User 7 months ago
    Perfect! Wouldn’t chance a thing!
    Yummly User 7 months ago
    This recipe is amazing and has become a favorite family dish because it’s easy quick and delicious
    Yummly User 8 months ago
    It was great, and it is very practical for when you don’t know what to make.
    Yummly User 8 months ago
    This quickly became my girlfriend's favorite meal. I like to use the left overs in sandwiches.
    Yummly User 8 months ago
    Delicious. My family loved it!
    Yummly User 9 months ago
    It was good, but if I make it again, I’ll sauté the garlic before adding it to the herb and cheese mix
    Yummly User 9 months ago
    It was great, I got a lot of compliments on it. There could be more direnctions on how to know when the salmon is done.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop