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Yummly User: "This was wonderful! Great base dip, gonna do some…" Read More
10Ingredients
30Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup ricotta cheese
- 2 cloves garlic (minced)
- 2 Tbsp. olive oil
- 1 Tbsp. lemon juice
- 1 Tbsp. fresh rosemary (divided)
- kosher salt (to taste)
- black pepper (to taste)
- 1/2 cup mozzarella cheese (shredded)
- 1/4 cup Parmesan cheese (grated)
- 1 baguette (sliced and toasted)
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Directions
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories290Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol45mg15% |
Sodium540mg23% |
Potassium150mg4% |
Protein14g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber1g4% |
Sugars<1g |
Vitamin A10% |
Vitamin C6% |
Calcium30% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Yummly User 4 months ago
Meh, it wasn’t bad, it just wasn’t anything to get excited about for me or hubby. It was missing something that could’ve made it really pop. I’ll experiment a bit. I’m thinking possibly using sharp white cheddar instead of mozzarella. Idk.
Yummly User 4 months ago
This was wonderful! Great base dip, gonna do some experimenting, I just had some ricotta I had to use up and this was perfect.
Yummly User 2 years ago
Made this for a party - it was a super hit! Everyone loved it. I made my own ricotta cheese for it, which made it even more special
Yummly User 3 years ago
This was delicious! I doubled the ingredients for my 1.4Q dish and there was none left from the party. The rosemary really give it a beautiful flavor. A keeper for sure.
Yummly User 6 years ago
It was delicious. I had modified it a bit by placing the dip on the baguette before putting it in the oven. My husband loved it too and I will definitely make it again and also recommend this to my friends.