Baked Macaroni and Cheese Recipe | Yummly

Baked Macaroni and Cheese

SOUTHERN PLATE(213)
Yummly User: "Loved it. Mac and cheese was perfect" Read More
7Ingredients
60Minutes
750Calories
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Ingredients

US|METRIC
  • 2 1/2 cups macaroni (uncooked)
  • 2 1/2 tablespoons flour
  • 1 1/4 teaspoons salt
  • pepper (to taste, I use about a teaspoon)
  • 4 tablespoons margarine
  • 3 cups shredded cheddar cheese
  • 1 cup milk
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    NutritionView More

    750Calories
    Sodium58% DV1400mg
    Fat65% DV42g
    Protein65% DV33g
    Carbs20% DV59g
    Fiber12% DV3g
    Calories750Calories from Fat380
    % DAILY VALUE
    Total Fat42g65%
    Saturated Fat21g105%
    Trans Fat2g
    Cholesterol95mg32%
    Sodium1400mg58%
    Potassium400mg11%
    Protein33g65%
    Calories from Fat380
    % DAILY VALUE
    Total Carbohydrate59g20%
    Dietary Fiber3g12%
    Sugars7g14%
    Vitamin A15%
    Vitamin C2%
    Calcium70%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(213)

    Yummly User 6 days ago
    Loved it. Mac and cheese was perfect
    Yummly User a month ago
    It’s an ok recipe. I’ll probably keep looking for something a little more flavorful, or maybe add some sour cream.
    Yummly User a month ago
    Very good and easy to make
    Yummly User a month ago
    It turned out great!
    Yummly User a month ago
    It was really good. I added a lot of ground pepper, some ground mustard and a pinch of red pepper flakes. It needed a little more seasoning than written.
    Yummly User 2 months ago
    Kid's loved it! Does not require a separate rue like most Mac and Cheese.
    Yummly User 2 months ago
    Yummy! Lacked a little in flavor so maybe add more salt and pepper.
    Yummly User 2 months ago
    Great loved it so good
    Yummly User 2 months ago
    Didn’t use flour. It was my first time trying this so it didn’t come out perfect, it did taste good but it needed more cheese.
    Yummly User 2 months ago
    Fast, easy recipe that turned out great. I have all teenagers so you can imagine how fast the food went !
    Yummly User 2 months ago
    amazing, tasted so good!
    Yummly User 3 months ago
    it was yummy the family really enjoyed it . i added a bit of mushroom and mushroom soup in the sauce. i didnt have enough cheese, but it was still yummy. Thank you for the recipe
    Yummly User 3 months ago
    Great! I used Velveeta cheese instead tho:-)
    Yummly User 3 months ago
    pretty good but nothing great
    Yummly User 4 months ago
    Absolutely amazing! Mixed yellow sharp cheddar and white extra sharp cheddar, and wow! Delicious!
    Yummly User 4 months ago
    easy & cheesy! I made a huge batch (2 boxes of macaroni) in a huge disposable tin pan, so i decided to mix the bottom layer so cheese was everywhere, and then I added some panko crumbs to the top for extra crunch!
    Yummly User 5 months ago
    i use all my powered cheese for the following recipe. https://youtu.be/uq50MrNPNvY i thought this recipe would be a simple way to reuse noodles but it came out too bland for me. but the leftovers are surprisingly very good.
    Yummly User 5 months ago
    Sorry not impressed followed the recipe Mac and cheese was too dry. Prefer my made up recipe
    Yummly User 5 months ago
    I LOVE IT !! delicious dinner for all the family it so easy love it ;)
    Yummly User 6 months ago
    first time i made mac and cheese, this recipe i think it's not the best, i found another one, i will try someday
    Yummly User 6 months ago
    love how easy this was to make.
    Yummly User 7 months ago
    It was just awesome! The recipe worked great. Right in time for Christmas My family couldn't stop eating so good.
    Yummly User 7 months ago
    I did the four and cheese and milk( evaporated and cow milk 2%) on the stove top, it was so awesome! added my seasoning - himalayan salt, Adobo , and a little and a little pepper.
    Yummly User 7 months ago
    It was good!.. I still think it needs a lil more flavoring tho ... any suggestions ?
    Yummly User 7 months ago
    I melted the cheese into the milk and then stirred in the pasta and dry ingredients instead it came out so much creamier!
    Yummly User 7 months ago
    Delicious!! Will make again.
    Yummly User 8 months ago
    Tasted good but probably wouldn’t add the flour mixture again
    Yummly User 8 months ago
    Very good, maybe a little less butter and more cheese 😋
    Yummly User 9 months ago
    So good (Im assuming as I didnt actually get any) Kids LOVED it and wolfed it down. I also sprinkled bread crumbs on top which turned out well
    Yummly User 9 months ago
    Pretty good, overall pleased. I would recommend a cheese blend instead of just cheddar.

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