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Baked Garlic Dill Salmon with Lemon Herb Butter
HUNGRY HOBBY7Ingredients
65Minutes
880Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. salmon fillets
- 1/2 tsp. garlic powder
- 1/2 tsp. dill (crushed)
- 8 oz. salted butter (or 1 stick, or ghee, clarified butter softened, I love Kerrygold, it's 100% Grassfed)
- 1 Tbsp. fresh lemon juice
- 2 Tbsp. parsley (minced)
- 1 tsp. fresh thyme (can sub 1/4 teaspoon ground thyme)
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat680 |
| % DAILY VALUE |
| Total Fat75g115% |
| Saturated Fat36g180% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium460mg19% |
| Potassium860mg25% |
| Protein46g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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