Baked Chicken Breasts Recipe | Yummly

Baked Chicken Breasts

GIMME SOME OVEN(365)
Yummly User: "The flavor of all the spices was wonderful. can't…" Read More
6Ingredients
20Minutes
160Calories

Ingredients

US|METRIC
  • 4 boneless skinless chicken breasts (that have been pounded to even thickness and brined in saltwater, *see easy instructions below)
  • 1 tablespoon melted butter (or olive oil)
  • 1 teaspoon kosher salt
  • 1/2 teaspoon cracked black pepper (freshly-)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika (I prefer smoked paprika)
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    NutritionView More

    160Calories
    Sodium32% DV760mg
    Fat9% DV6g
    Protein49% DV25g
    Carbs0% DV0g
    Fiber0% DV0g
    Calories160Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol85mg28%
    Sodium760mg32%
    Potassium450mg13%
    Protein25g49%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate0g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A6%
    Vitamin C2%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(365)

    Yummly User 12 days ago
    The flavor of all the spices was wonderful. can't wait to prepare this recipe again.
    Yummly User 13 days ago
    This was a good simple recipe. The directions stated that it could be cooked for 15-18 minutes on high heat (450 degrees). One of the chicken breast was thicker and it took closer to 30 minutes. I also wasn’t watching how much paprika I used. Made them a bit spicy. Part of my family liked it.
    Yummly User 17 days ago
    Very moist will definitely brine all of my chicken for now on. I brined it over night and had no taste issues also used my own seasoning. Great directions
    Yummly User 2 months ago
    Good and easy!!! I’ll make it again!!!
    Yummly User 2 months ago
    It came out nice and moist...had couscous and vegetable melody with it...me and wife enjoyed it...kids not so much
    Yummly User 2 months ago
    It turned out great. the chicken was moist and delicious. Will make again :)
    Yummly User 3 months ago
    It was yummy. Came out juicy
    Yummly User 3 months ago
    Simple and really Delicious
    Yummly User 3 months ago
    Love it! Easy to make and was very tasty!
    Yummly User 3 months ago
    as limited the ingredients are, it tasted good 😊
    Yummly User 3 months ago
    Everyone thought it was pretty good.
    Yummly User 5 months ago
    Loved it. Nice and juicy too!
    Yummly User 5 months ago
    Great for a quick and easy supper!
    Yummly User 6 months ago
    Great chicken taste amazing
    Yummly User 7 months ago
    sooooo good i was so proud of the chicken because normally i cannot cook😂 this was so ez and good
    Yummly User 7 months ago
    It was good but didn’t give the chicken a great flavor!
    Yummly User 8 months ago
    Sooo good! I let it bake for about 17 minutes and used regular salt for the brining part. Not too much though because I didn’t want to risk the chicken being salty. I used season-all, black pepper, and garlic powder. I didn’t measure anything but it came out great!
    Yummly User 8 months ago
    I totally over cooked it, but it was still pretty dang good! I’ll take a whack at it again soon!
    Yummly User 8 months ago
    A+ very juicy and tender
    Yummly User 8 months ago
    Easy and yummy recipe!
    Yummly User 8 months ago
    Great, added a little more flavor, but it was awesome
    Yummly User 9 months ago
    Used olive oil; might not have rinsed off all the brine but turned out well. Will make again.
    Yummly User 9 months ago
    Great. Tasted very good
    Yummly User 10 months ago
    wonderfully delish...
    Yummly User 10 months ago
    it was good , family enjoyed it
    Yummly User a year ago
    juicy and tender easy to make
    Yummly User a year ago
    Fantastic... whole family loved it!
    Yummly User a year ago
    Perfect, i will make it again
    Yummly User a year ago
    juicy and flavorful used just as recipe saud
    Yummly User a year ago
    This taste amazing and it's so simple to do

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