Baked Beef with Salsa Recipe | Yummly

Baked Beef with Salsa

MADELEINE COCINA
11Ingredients
50Minutes
310Calories
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Description

What are you going to do with that package of ground beef you have in the refrigerator? Why not try this Baked Beef with Salsa? It takes about an hour to prepare, so make sure you have the time. The recipe, which feeds a family of four, includes ground beef, prepared spicy salsa, cubed stale bread, milk, minced garlic, minced onions, an egg, minced parsley, grated parmesan cheese, salt, and ground black pepper. Make sure to keep some salsa for topping.

Ingredients

US|METRIC
  • 400 grams ground beef
  • 1/4 cup salsa (prepared spicy)
  • 1 roll (stale bread, cubed)
  • 1/4 cup milk
  • 3 cloves garlic (minced)
  • 1/2 cup onion (minced)
  • 1 egg
  • 1/3 cup parsley (minced)
  • 1/4 cup Parmesan (grated)
  • salt and ground black pepper
  • salsa (Extra)
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    Directions

    1. Preheat the oven to 180 Celsius.
    2. Mix the milk and bread together in a large bowl until the bread soaks in the milk. Mash into a paste.
    3. Add the beef, salsa, garlic, onion, parsley, parmesan, salt, and pepper. Mix well.
    4. Form into a log on aluminum foil and flatten to form a rectangle. Bake for approximately 20 minutes, spread with the additional salsa and return to oven. Bake for 10 minutes more.
    5. Let cool before cutting and serving.
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    NutritionView More

    310Calories
    Sodium16% DV390mg
    Fat29% DV19g
    Protein49% DV25g
    Carbs3% DV10g
    Fiber8% DV2g
    Calories310Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat8g40%
    Trans Fat1g
    Cholesterol125mg42%
    Sodium390mg16%
    Potassium510mg15%
    Protein25g49%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A10%
    Vitamin C15%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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