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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. vegetable oil (warmed)
- 1 knorr beef flavored bouillon cube
- 1 lb. boneless sirloin steak (thinly sliced)
- 1 pkg. Knorr Menu Flavors Rice Sides™ Asian BBQ
- 2 cups assorted vegetables (small broccoli florets and thinly sliced red bell pepper and green onion)
- 1 Tbsp. distilled white vinegar
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Directions
- Combine oil and Knorr® Beef flavor Bouillon Cube in medium bowl, mashing with fork. Add steak and toss to coat.
- Brown steak, in batches, in large nonstick skillet over medium-high heat, turning once, about 3 minutes. Remove steak and set aside.
- Prepare Knorr® Menu Flavors Rice Sides™ - Asian BBQ in same skillet according to package directions, adding vegetables during last 3 minutes of cook time. Remove from heat and stir in vinegar and steak.
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