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Yummly User: "More savory than sweet, unless you pile on the dr…" Read More
17Ingredients
20Minutes
1000Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup flour (all purpose, whole wheat white or gluten free mix)
- 1 tsp. baking powder
- 1/4 tsp. salt
- 1/2 tsp. cinnamon
- 1/4 tsp. ginger
- 1/8 tsp. nutmeg
- 1/8 tsp. clove
- 1 eggs
- 2 Tbsp. brown sugar (coconut sugar or turbinado sugar will also work)
- 1 tsp. vanilla
- 1 1/4 cups unsweetened almond milk (I use Silk Unsweetened Original Almondmilk)
- 1 cup grated carrot
- 1 cup apples (grated)
- 4 oz. cream cheese (room temperature)
- 1 Tbsp. maple syrup
- 1/4 cup unsweetened almond milk
- 1/8 tsp. cinnamon
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NutritionView More
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1000Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1000Calories from Fat590 |
% DAILY VALUE |
Total Fat66g102% |
Saturated Fat49g245% |
Trans Fat |
Cholesterol170mg57% |
Sodium850mg35% |
Potassium940mg27% |
Protein17g |
Calories from Fat590 |
% DAILY VALUE |
Total Carbohydrate93g31% |
Dietary Fiber9g36% |
Sugars32g |
Vitamin A200% |
Vitamin C20% |
Calcium30% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Yummly User 5 years ago
More savory than sweet, unless you pile on the dressing of course.
To do them again i would add more apple, grate the carrot finer and add more sugar...maybe.
Yummly User 6 years ago
I loved it!!!!! I used a peanut chocolate spread and it was good as well but I’m creating my own vegan cream for next time! Thank u!!!
Yummly User 6 years ago
Loved it! We didn't have to change a thing.
Yummly User 8 years ago
It tasted good but was not 'batter' but rather felt like I was making cookies! Even after adding more milk/buttermilk I had no runny substance to cook! I used coconut flour gluten free and know sometimes you have to increase liquids. I did that but never that much and still have dough like substance; just won't make it again. Sorry, but threw the rest away. Also the recipe!