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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. butter (dairy or vegan)
- 1 1/2 cups leeks (or white onion, diced)
- 3/4 cup carrots (diced)
- 1 1/2 cups celery (diced)
- 3 Tbsp. poultry seasoning
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 3 cups bread (dried, pieces cut into cubes)
- 3 cups bread (soft, pieces cut into cubes)
- 1/3 cup vegetable broth (or more to moisten)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol25mg8% |
Sodium850mg35% |
Potassium320mg9% |
Protein6g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate37g12% |
Dietary Fiber4g16% |
Sugars6g |
Vitamin A90% |
Vitamin C10% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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