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Yummly User: "This turned out really well. I sautéed some veggi…" Read More
11Ingredients
40Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. flank steak
- 1/4 cup corn starch
- 2 tsp. vegetable oil
- 1/2 tsp. ginger
- 1 Tbsp. minced garlic
- 1/2 cup gluten free soy sauce (or regular soy sauce)
- 1/2 cup water
- 3/4 cup brown sugar (packed)
- cooked rice
- green beans
- green onions
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3.5g18% |
| Trans Fat0g |
| Cholesterol40mg13% |
| Sodium1950mg81% |
| Potassium480mg14% |
| Protein28g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber<1g4% |
| Sugars27g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User 2 years ago
This turned out really well. I sautéed some veggies to go with it. Everyone loved it.
Yummly User 4 years ago
Delishious! I use the marinade for EVERYTHING!