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Ingredients
US|METRIC
24 SERVINGS
- 18 lb. turkey
- 1/2 cup unsalted butter (softened)
- salt
- freshly ground black pepper
- 1 1/2 qt. turkey stock
- 8 cups stuffing (prepared)
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium1400mg58% |
| Potassium1130mg32% |
| Protein77g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A4% |
| Vitamin C |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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