5-Ingredient Honey-Mustard Chicken Breasts Recipe | Yummly

5-Ingredient Honey-Mustard Chicken Breasts

YUMMLY(84)
Yummly User: "the calories are per chicken breast or total calo…" Read More
5Ingredients
25Minutes
290Calories

Description

This easy crowd-pleaser is made with just a few simple seasonings that you may already have on hand. The recipe is a Yummly original created by Edwina Clark.

Ingredients

US|METRIC
  • 1 pound chicken breasts (4 breasts, thinly sliced)
  • 1/4 cup whole grain mustard
  • 1/4 cup honey
  • 1/2 teaspoon garlic powder
  • 2 teaspoons olive oil
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    NutritionView More

    290Calories
    Sodium10% DV240mg
    Fat20% DV13g
    Protein47% DV24g
    Carbs6% DV19g
    Fiber4% DV1g
    Calories290Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol75mg25%
    Sodium240mg10%
    Potassium290mg8%
    Protein24g47%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber1g4%
    Sugars18g36%
    Vitamin A4%
    Vitamin C0%
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(84)

    Yummly User 4 days ago
    the calories are per chicken breast or total calories?
    Yummly User 7 days ago
    Fantastic! We adjusted the recipe slightly - instead of using whole grain mustard, we used honey mustard and the family LOVED it! This recipe is now on my list of quick and easy "go-to" main dishes for those long, late work days when you really need dinner ready in a jiff!
    Yummly User 12 days ago
    Excellent, a new family favorite. I deviated slightly from the recipe as written. 2 cloves crushed garlic in place of powdered, reduced olive oil to 1 tbls, added about 1/2 tsp of white ground pepper and a pinch of sea salt. I served with roasted butternut squash and steamed broccoli.
    Yummly User 12 days ago
    Turned out great. I cut it up and tossed it in my salad. i will be making this again.
    Yummly User 12 days ago
    Excellent recipe! Very moist and tender! Whole family loved!!!
    Yummly User 13 days ago
    cooking time is exact
    Yummly User 13 days ago
    The chicken had great taste to it
    Yummly User 18 days ago
    Very soft melting in mouth chicken
    Yummly User 20 days ago
    It was very yummy. I'm not sure if I didn't use a thick enough mustard but mine came out as more of a runny sauce rather than a thick glaze like in the video and pictures. Either way it was a great dish, my only suggestion would be to add some salt and pepper to the chicken, either before or after dipping it in the glaze, or adding salt and pepper to the glaze itself.
    Yummly User a month ago
    Amazing! Would make again!
    Yummly User a month ago
    Very easy to make and lovely flavour
    Yummly User a month ago
    yummy tasty my family and i enjoyed this for dinner
    Yummly User a month ago
    Great! Took a little more time because my breasts were semi frozen. But, overall it was amazing
    Yummly User a month ago
    The dish turned out better than i expected. i feel like a seasoned cook
    Yummly User a month ago
    it was good, not great but good.
    Yummly User a month ago
    It was fine. A little bland so it definitely needs some personal touches. But simple enough that it will make a quick and easy dinner!
    Yummly User a month ago
    Im terrible at cooking but this turned out great!
    Yummly User 2 months ago
    Quick to prepare, took longer than 15min in our oven to bake but did get it to 165 closer to 25min (chix wasn't fully defrosted). Used garlic salt and kosher salt instead of powder. one I'd be happy to try again.
    Yummly User 2 months ago
    will have to make again but add more garlic/sslt
    Yummly User 2 months ago
    we made this & dipped it in a honey mustard sauce (we searched on google how to make one) so yummy!!
    Yummly User 2 months ago
    Turned out great! Everyone enjoyed and my husband took the leftovers for lunch
    Yummly User 2 months ago
    Lovely but teamed with egg noodles. Added chopped onions prunes an walnuts to noodles then topped with the chicken. Definitely make again
    Yummly User 2 months ago
    chicken was super moist and it had a slight sweet honey taste. i could barely taste the mustard. It was a little bland. Next time I will have to use more mustard and other spices.
    Yummly User 2 months ago
    Very good! Easy quick meal
    Yummly User 2 months ago
    great, chicken was moist & juicy
    Yummly User 2 months ago
    very yummy! husband loved it and super easy and quick to make. I added a little garlic salt as well.
    Yummly User 2 months ago
    i made it for almost 25mins, accompanied the chkn with separated water, and seared the remaining ings for sauce.. and Wow loved d taste... The best imformative video i have seen so far. I love it this way....my first time here.
    Yummly User 2 months ago
    Amazing and very simple!
    Yummly User 2 months ago
    It was good not alot of flavor but it turned out ok. Honey mustard taste was very light.
    Yummly User 3 months ago
    did not have enough flavor for my family will have to tweak it some.

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