4-Ingredient BBQ Baked Salmon Recipe | Yummly

4-Ingredient BBQ Baked Salmon

YUMMLY(30)
Yummly User: "Great meal prep item. Also cheap on the budget, w…" Read More
4Ingredients
12Minutes
270Calories

Description

No need to fire up the grill! This quick barbecue salmon can be made in the oven with only four ingredients. The recipe is a Yummly original created by Sara Mellas.

Ingredients

US|METRIC
  • 4 salmon fillets (Atlantic, 5 oz each)
  • 1 teaspoon butter
  • 3 tablespoons barbecue sauce
  • 1 lemon
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    NutritionView More

    270Calories
    Sodium8% DV200mg
    Fat25% DV16g
    Protein45% DV23g
    Carbs2% DV7g
    Fiber4% DV1g
    Calories270Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol65mg22%
    Sodium200mg8%
    Potassium470mg13%
    Protein23g45%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A2%
    Vitamin C40%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(30)

    Yummly User 4 days ago
    It was more tart than I'd like. I'm guessing I used the wrong type of BBQ sauce. I didn't have any honey, so I added pancake syrup on top. That helped some. Nobody else complained, so it wasn't horrible. LOL! Next time I'll use less lemon juice. I also wasn't prepared for the sauce burning in the bottom of the pan. My whole kitchen and living room was full of smoke.
    Yummly User 2 months ago
    Great meal prep item. Also cheap on the budget, which is great for a college student!
    Yummly User 2 months ago
    Simple + delicious! I added garlic salt and Slap Ya Mama seasoning on top of the fillets before the sauce and it turned out amazing. I only used two fillets and had some extra sauce left over. Cooking time was about 23 minutes. Served on a bed of mashed potatoes and side of sautéed kale + red onion. I will definitely make this again!
    Yummly User 2 months ago
    Loved it. didnt have enough bbq in my pantry for the full amount but still came out great.
    Yummly User 2 months ago
    Was ok, 15 mins in the oven not enoguh time for me and the salmon only partially thawd 😀
    Yummly User 3 months ago
    It was delicious and flaky just like it said
    Yummly User 5 months ago
    It was really delicious my whole family loved it and most important me. Ill be doing this recipe next in the Grill
    Yummly User 5 months ago
    Needs a bit longer than 15 but good!
    Yummly User 5 months ago
    Good. Took 25 minutes for thicker filets.
    Yummly User 6 months ago
    Added pepper and basil before sauce. Yummy
    Yummly User 8 months ago
    Very moist...added my own seasoning
    Yummly User 10 months ago
    Delicious. needed to be cooked longer, like 20-25 minutes.
    Yummly User a year ago
    This was great!!! so simple, so quick and soooo delicious!!! paired with new potatoes and some salad 💙
    Yummly User a year ago
    definitely make it again, quick and easy
    Yummly User a year ago
    It was good. i will probably make it again.
    Yummly User a year ago
    great recipe. fast and EZ
    Yummly User a year ago
    Delicious. Wish there was leftovers
    Yummly User a year ago
    Had this for dinner tonight. I've been craving salmon and this hit the spot. Super easy and tasted great!
    Yummly User a year ago
    great flavor, would definitely add more glaze about 1/2-3/4 through the cooking time. I also always recommend using a thermometer instead of time to cook your salmon to perfection
    Yummly User a year ago
    This was good and easy to make. It is way better than the recipe with honey, butter and lemon glaze. Tip: be generous with the bbq sauce because the taste of the sauce is very light. Had it with Greek salad 👍
    Yummly User a year ago
    It was great, will do it again.
    Yummly User 2 years ago
    it turned out great!
    Yummly User 2 years ago
    Great 👌🏻 of course I will make it again.
    Yummly User 2 years ago
    Great! It didn’t really caramelize; but otherwise awesome
    Yummly User 2 years ago
    amazing! It was a hit with the whole family! definitely going to do it again. It was definitely Yummly!
    Yummly User 2 years ago
    awesome! making again & again!
    Yummly User 2 years ago
    Great!!! Easy. I had fresh thick fillets from Alaska so I went 8 min on the broil
    Yummly User 2 years ago
    Husband loved it. Toddlers loved it. It was quick and easy. I did add a Louisiana seasoning to the salmon that my husband said he wished I added more of.
    Yummly User 2 years ago
    It tastes good and it turned out good too. Tastes great!
    Christine Ayres 2 years ago
    Simple, delicious and easy to follow. Perfect for a weeknight dinner, served with asparagus and roasted red potatoes tossed with garlic and olive oil. All diners really enjoyed and several asked for a second helping. I'd probably add a couple extra salmon filets or get larger portions next time if I know I'm feeding a really hungry crowd. Depending on your oven and thickness of the salmon, may need an extra minute or so under the broiler. I ended up checking at 7 minutes and found it needed about 2 more minutes. Have made this recipe twice now and will definitely make again. Two thumbs up!

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