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Yummly User: "Turned out great! We really enjoyed it" Read More
3Ingredients
20Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups milk (heavy cream, whole, will work too, it just won't be as creamy You can also make this paleo by subbing full fat coconut milk for the whole milk)
- 1/2 cup cocoa powder
- 1/2 cup sweetener (choice, I prefer honey or honey granules)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium270mg11% |
| Potassium440mg13% |
| Protein8g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber4g16% |
| Sugars43g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium25% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Yummly User a year ago
It’s ok. Maybe it was the whole milk cause the texture was off. But flavor wise was good.
Yummly User a year ago
Turned out great! We really enjoyed it
Yummly User 2 years ago
I think it was really good! It takes a long time to thaw to scoop it though. Would like to set it up by servings so that I don5 have to wait for the whole thing to thaw before getting a single serving. I’ll have to figure that out.
Yummly User 3 years ago
Super easy and super delicious. I used lactose free whole milk and 1/8 cup stevia. That was plenty sweet for me. It had a nice dark chocolate bitter flavor. However, the texture was wrong. It was super icy. Not sure if it was the milk or lack of sugar that prevented it from getting creamy. I want to try again and turn in my ice cream maker next time. I would still eat the icy version again.
Yummly User 3 years ago
Wow, easy and tasty!! Made a half batch with heavy cream and added roasted almonds ... it’s rich. I’m going to try it with half and half next time for fewer calories.
Yummly User 4 years ago
Hope to try it tonight!
Yummly User 4 years ago
This turned out great. I blended it together and put in air tight container to freeze.