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Ingredients
US|METRIC
4 SERVINGS
- 1 banana
- 2 eggs
- 1/2 cup oatmeal (– If you would like to make these gluten-free, be sure you are using a gluten-free oatmeal.)
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Directions
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories100Calories from Fat25 |
% DAILY VALUE |
Total Fat3g5% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol105mg35% |
Sodium60mg3% |
Potassium180mg5% |
Protein5g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber2g8% |
Sugars4g |
Vitamin A10% |
Vitamin C4% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(134)
Yummly User 6 months ago
Delicious. I added a dash of cinnamon with half teaspoon of vanilla extract.looked just like pancakes and satisfying.
Yummly User a year ago
really good I added a little baking powder and walnuts and oat bran. Quite nice.
Yummly User a year ago
Quick and easy to prepare . Delicious
Yummly User a year ago
Great one! Doubled the recipe, the gluten free family loved it! Even my picky daughter.
Yummly User a year ago
Added a bit more oats. Kids loved it!
Yummly User 2 years ago
Easy, healthy, and tasty!
Yummly User 2 years ago
Magnifique, it was just great
Yummly User 2 years ago
It’s good 👍🏽 we eating it all yesterday
Yummly User 2 years ago
Turned out great. Topped them with Nutella and strawberries.
Yummly User 2 years ago
Love them
I will make it again
Yummly User 3 years ago
So simple yet so delicious! I think I’ll even add some crushed up walnuts next time 🥰😋 a perfect breakfast!
Yummly User 3 years ago
Love these with the oatmeal! So good 😊 I only get a craving for pancakes about once a year but that may change with this delicious recipe. Yum 🤤
Yummly User 3 years ago
Wow! I was just blown away by this, only 3 ingredients and that good?!
Yummly User 3 years ago
Loved these!! I made these just for myself and it made two very large pancakes. I will try cutting the recipe in half next time because I couldn’t finish them all. I also added chocolate chips, cinnamon, and pecans and they were delicious.
Yummly User 3 years ago
Wow amazing! I followed the recipe and then added a pinch of Himalayan pink salt, couple shakes of cinnamon and a splash of vanilla. Blended in my Vitamix on 4 for 20 seconds. Used a little butter on skillet though, cooked on medium, poured batter to make 7 small (~3 inch) pancakes and sprinkled some chopped walnuts on top. Cooked about 2 min each side. Easy to flip and came out perfect. Served with a little syrup. The texture was like pancakes, suttle banana taste. Will make these instead of regular pancakes from now on. Delicious! 😋
Yummly User 3 years ago
Really yummy! Added some honey to the blender mix.
Yummly User 4 years ago
I changed it up a little but I love this as a basic recipe!
Yummly User 4 years ago
Too thick. Didn’t really like it.
Yummly User 4 years ago
the taste is ok but i do like how its healthier than having a regular pancake
Yummly User 4 years ago
These were so easy and cooked super quick! I added some chopped walnuts 😋 Delish
Yummly User 4 years ago
Easy and tasty. Found the recipe on Yumly
Yummly User 5 years ago
They were really delicious! Gonna make them again
Yummly User 5 years ago
These pancakes are so yummy and are quick and easy to make too! I love them!
Yummly User 5 years ago
I added blueberries and cinnamon and they came out great
Yummly User 5 years ago
These turned out great! I added cinnamon and had no issues with texture or flipping.
Yummly User 5 years ago
Flavor was amazing! I added cinnamon and almond extract. However, they were near impossible to flip, and the ones I could flip were burnt. I ended up with a big pile of mush that I threw in bowls and topped with honey and almond butter and blue berries. Banana bread breakfast bowl? Still tasted good!
Yummly User 5 years ago
Little dry but I will make it again I also add dash of cinnamon.
Yummly User 5 years ago
fantastic, lovely flavour (added cinnamon)
Yummly User 5 years ago
good pancakes. easy to make.