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Yummly User: "This was great. I loved it & leftovers reheated r…" Read More
11Ingredients
30Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup whole wheat breadcrumbs
- 1/4 cup panko bread crumbs
- 1/4 cup Parmesan cheese
- 1 tsp. dried Italian herbs
- salt
- pepper
- 2 Tbsp. oil
- 4 chicken breasts (about 1 pound)
- 1 1/2 cups vodka tomato sauce (DeLallo Creamy, or any tomato sauce - but that vodka sauce is YUMMY)
- 4 slices fresh mozzarella cheese
- 2 zucchinis
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories390Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol150mg50% |
Sodium620mg26% |
Potassium1140mg33% |
Protein52g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate10g3% |
Dietary Fiber2g8% |
Sugars3g |
Vitamin A8% |
Vitamin C35% |
Calcium10% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(20)
Yummly User 8 months ago
This was great. I loved it & leftovers reheated really well. I've made it twice now.
Yummly User 3 years ago
Delicious chicken was very moist. Have swapped out the zucchini noodles for roasted spaghetti squash many times as well.
Yummly User 4 years ago
Love this dish make it every couple of weeks.
Yummly User 4 years ago
Very yummy! We loved it!
Yummly User 4 years ago
Delicious!!!
Definitely making again
Yummly User 4 years ago
Tasted amazing!!!! Family loved it!
Yummly User 4 years ago
this turned out amazingly! i ised chicken breast tenderloins... followed a the steps.. used Gustare vodka sauce
Yummly User 5 years ago
I’ve been storing my spiralizer in my cupboard since my wedding and finally broke it out to try this recipe. The only thing I regret is not using it sooner. I transferred the chicken onto a rack on a cookie sheet after frying to finish cooking to ensure my chicken wouldn’t be soggy on one side. Warmed sauce in a pot and added at the end. This has been a life changer.
Yummly User 5 years ago
the chicken was cooked perfectly... so juicy... and the cheese and sauce was very tasty.
Yummly User 5 years ago
it turned out really good!!
Yummly User 5 years ago
This was a hit in our house. We were sad when dinner was over. Served with sautéed butternut squash zoodles, the sweet of the squash with the savory was a perfect blend!
Yummly User 5 years ago
Incredibly easy to make! Very tasty!
Yummly User 6 years ago
This was great! I made this with vegetable noodles rather than zucchini noodles still amazing
Yummly User 6 years ago
I cooked the zucchini, something about raw zucchini didn't sound too good to me. Chicken turned out wonderful!
Yummly User 6 years ago
Extremely tasty and quick and easy to make. Will definitely make again.
Yummly User 6 years ago
Great! So simple and delicious.
Yummly User 6 years ago
It was “AMAZING”! The little crunch of the fresh zucchini made the difference. Will do again!
Yummly User 6 years ago
Awesome. A lot of flavor for the effort.
Yummly User 6 years ago
I’m really surprised at how well the znoo.... the pasta replacements turned out. Really good with the vodka sauce.
Yummly User 6 years ago
First time I had zuchinni noodles. I couldn't even taste I wasn't eating pasta. Easy, healthy and yummy. I made it for my picky boyfriend but he had pasta noodles instead and he loved it. I would make it again.