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Yummly User: "Easy and delicious. It’s in the permanent rotatio…" Read More
15Ingredients
10Minutes
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup soy sauce (/or Low Sodium Soy Sauce)
- 1 Tbsp. rice wine vinegar
- 1 Tbsp. brown sugar (Packed)
- 2 Tbsp. oyster sauce
- 1/2 tsp. toasted sesame oil
- 3 Tbsp. vegetable oil
- 1 lb. shrimp (cleaned and seasoned with a little salt & pepper)
- 3 cloves garlic (chopped)
- ground white pepper (to taste you can use black if need be)
- 1 inch fresh ginger (piece, peeled & grated)
- 1/4 cup sherry
- 2 Tbsp. cornstarch (mixed well with ¼ cup of cold water until smooth)
- 1 cup unsalted cashews
- 2 green onions (Sliced)
- cooked rice (for Serving)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat4g20% |
| Trans Fat0g |
| Cholesterol170mg57% |
| Sodium1410mg59% |
| Potassium490mg14% |
| Protein30g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
Yummly User 4 years ago
Easy and delicious. It’s in the permanent rotation now.
Yummly User 4 years ago
Really wasn’t for me. It was really salty and thick sauce. Even my kids thought it was too salty.
Yummly User 5 years ago
It came out perfect the sauce was flavorful cashews were a nice crunch I would make it again
Yummly User 6 years ago
This recipe was really easy to make! I pared it with some roasted veggies with lemon that minimized the salty flavor of this dish. I paired it also with some rice!
Yummly User 6 years ago
It was just ok. I used only half the starch and added extra half cup of water to the sauce it was still too thick and salty. Will not likely make this again
Yummly User 6 years ago
It was fantastic. I can hardly wait to make it again!
Yummly User 6 years ago
excellent, did add extra water though, also (i love veg) added broccoli & onion to garlic/ginger for an all-in-one dinner. family said can make again, but with some chilli added
Yummly User 6 years ago
Way too thick and gelatinous of a sauce for me :( shrimp was yummy though!